Meet collection of our wines

Discover a curated selection of exceptional wines, handpicked for The Wine Experience. Each bottle has been chosen for its unique character, crafted by renowned winemakers from around the world. From elegant reds to crisp whites, these wines are paired perfectly with our gourmet dishes, offering a journey through diverse vineyards and rich flavors. Let our sommelier guide you through this exquisite collection, designed to enhance your dining experience and elevate every sip.

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Chardonnay
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Merlot
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Pinot Noir
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Chenin Blanc
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Nebbiolo
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Cabernet Franc

Which one fits to you?

Chardonnay

Chardonnay is one of the world’s most popular and versatile white wine grapes, known for its ability to thrive in various climates and regions. Originating from Burgundy, France, it has gained global recognition for producing a wide range of wine styles, from crisp and refreshing to rich and buttery. The flavor profile of Chardonnay varies depending on the winemaking process and terroir. Cooler climates produce wines with notes of green apple, citrus, and pear, while warmer regions deliver riper flavors like pineapple, peach, and tropical fruits. Oak aging often adds layers of vanilla, spice, and a creamy texture. Whether enjoyed as a vibrant, unoaked wine or a full-bodied, oaked version, Chardonnay continues to captivate wine lovers worldwide with its complexity and adaptability.

Merlot

Merlot is a popular and versatile red wine grape variety known for producing smooth, approachable wines with medium body and lush fruit flavors. Originating from the Bordeaux region of France, Merlot often showcases flavors of ripe blackberries, plums, and cherries, accompanied by subtle hints of chocolate, herbs, and spice. Its soft tannins and balanced acidity make it an excellent standalone wine or an ideal blending partner, especially in classic Bordeaux blends. Merlot thrives in various climates, which allows winemakers from regions like California, Chile, and Italy to produce distinctive styles. Whether enjoyed young or aged, Merlot offers a velvety texture and an inviting richness, perfect for pairing with a wide range of foods, from roasted meats to rich pasta dishes.

Pinot Noir

Pinot Noir is a delicate and highly sought-after grape variety, known for producing some of the most elegant and complex wines in the world. Originating from Burgundy, France, it thrives in cooler climates and is often revered for its light body and bright, nuanced flavors. Pinot Noir typically showcases aromas of red berries like cherry, raspberry, and strawberry, along with subtle earthy notes of forest floor, mushroom, and sometimes floral undertones. Despite its lighter color, the wine has depth and complexity, with a soft tannin structure and refreshing acidity that make it versatile for pairing with a wide range of dishes, from poultry to fish and even richer meats. Its sensitivity to terroir means it can vary greatly depending on where it's grown, making each bottle a unique expression of its region.

Chenin Blanc

Chenin Blanc is a versatile and distinctive white wine grape variety, celebrated for its ability to produce a wide range of wine styles. Originating from France's Loire Valley, it offers everything from dry, crisp wines to sweet, luscious dessert varieties, as well as sparkling wines. Known for its vibrant acidity, Chenin Blanc often carries aromas of apple, pear, quince, and honey, with a touch of floral notes. Its high acidity makes it an excellent candidate for aging, allowing it to develop complex flavors over time. Popular in regions like South Africa, where it thrives, this grape can express terroir in fascinating ways, making it a favorite among wine lovers seeking both variety and depth in a single grape. Whether enjoyed young and fresh or aged and refined, Chenin Blanc offers a memorable tasting experience.

Nebbiolo

Nebbiolo is a prestigious Italian grape variety, primarily grown in the Piedmont region, known for producing some of the world's most distinguished red wines, such as Barolo and Barbaresco. Characterized by its complex aromas of roses, tar, and red fruit, Nebbiolo is also recognized for its powerful tannins and high acidity, giving it remarkable aging potential. Despite its light ruby color, it delivers bold flavors with earthy undertones, often developing notes of dried herbs, leather, and truffles as it matures. This grape thrives in foggy climates, as its name, derived from "nebbia" (fog), suggests, and is beloved by wine enthusiasts for its depth and elegance.

Cabernet Franc

Cabernet Franc is a refined and versatile grape variety, known for its bright acidity and aromatic profile. Often overshadowed by its more famous relative, Cabernet Sauvignon, it plays a crucial role in many blended wines, especially in Bordeaux, but also shines on its own in single-varietal bottlings. With aromas of red fruits like raspberry, cherry, and sometimes herbal or floral notes, Cabernet Franc is beloved for its elegance and soft tannins. Its lighter body and freshness make it approachable, yet complex, appealing to both novice and seasoned wine enthusiasts. Grown in regions such as the Loire Valley in France, as well as in other parts of the world, Cabernet Franc adapts well to different climates, expressing unique characteristics based on terroir. Whether enjoyed on its own or paired with food, this wine offers an engaging and memorable tasting experience.

  • Wine makes every meal an occasion, every table more elegant, every day more civilized.

    André Simon
  • What though youth gave love and roses, age still leaves us friends and wine.

    Thomas Moore
  • As it nourishes our spirit, wine also connects us with the traditions of those who have celebrated it long before us.

    Louis Pasteur